If only everything in life were as reliably delicious as pasta. Celebrate Italy’s famous export with these best-loved pasta recipes.
Related: Italian Invisible Apple Cake (Torta Invisibile di Mele)
1/6
Lobster Pasta
Add your fresh lobster into a comforting pasta dish the whole family cannot resist. Toss it with a little creamy pasta and a little Calabrian chili paste to bring together the irresistible flavours you know and love.
2/6
Creamy Mushroom Miso Pasta
This umami-forward trendy miso mushroom pasta features all our favourite ingredients, from garlic and butter to mushrooms, miso paste and Parmigiano Reggiano. It also takes 5 minutes to prepare!
3/6
Pan Fried Gnocchi With Sage, Lemon, and Brown Butter
This simple pan fried gnocchi comes together in under 30 minutes and is the perfect weeknight pasta dish. It gets its flavour by browning the butter first, which gives a really toasty and nutty aroma to the final dish.
4/6
Spanakopita Lasagna
This Spanakopita Lasagna mashes up everyone’s favourite Italian and Greek dishes. With layers of spinach and herbs, feta and ricotta, and a classic béchamel, it’s a perfect comfort dish that everyone will love.
Related: Simple 5-Ingredient Greek Dakos Toast
5/6
Feta Tomato Pasta
With just nine ingredients and 25 minutes from start to finish, this viral pasta dish is 100 per cent worth the hype.
6/6
Mark McEwan’s Ricotta Gnocchi
A switch-up to traditional potato gnocchi, this pillowy ricotta version is lighter, easier to make and just as versatile. Served with a luxurious gorgonzola cream sauce, the Italian dumpling will be your new go-to for an extraordinary dish that’s a breeze to pull off.
